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Cinnamon Improves Metabolic Action of Insulin
New research on cinnamon and cinnamonextracts has demonstrated theirpositive effects on controlling bloodsugar and lipid metabolism for peoplewith diabetes and cardiovascular disease.As a rich source of chromium,which is needed for carbohydratemetabolism, cinnamon also has propertiesthat increase insulin-dependent glucosemetabolism in laboratory experiments.A study of 60 men and womenwith type 2 diabetes showed that thosetreated with 1, 3, or 6 g/day of cinnamonfor 40 days had decreases in fasting glucoselevels of 18% to 29% and significantdecreases in triglycerides, cholesterol,and low-density lipoproteins. Anotherplacebo-controlled, double-blind trialincluded 22 prediabetic adults who weregiven 500 mg/day of water-soluble cinnamonextract or placebo for 12 weeks.Results showed that 83% of participantswho were given the extract had a significantdecrease in fasting blood glucose(8%), compared with 33% of those in theplacebo group.
Articles in this issue
about 19 years ago
compounding HOTLINEabout 19 years ago
The Good and the Bad of High Cholesterolabout 19 years ago
Compounding Dental Applicationsabout 19 years ago
An Overview and Update of the Controlled Substances Act of 1970about 19 years ago
ccpa SPEAKS OUT: AMP Definition "Defines" Pharmacists out of Medicaidabout 19 years ago
Are We Really Ready? Preparing for Disastersabout 19 years ago
When the Patient Won't Take the Medicineabout 19 years ago
Community Commitment Earns RESPy Awardabout 19 years ago
Kerr's Center Concentrates on Health and Educationabout 19 years ago
Mandatory Periodic Breaks for Pharmacists UpheldNewsletter
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