Vitamins and Supplements

Asthmatics with vitamin D deficiency are significantly more susceptible to acute asthma attacks.

Supplements sold after FDA recalls are still contaminated with banned pharmaceutical ingredients.

A new study indicates that high doses of fish oil supplementation fails to prevent the recurrence of atrial fibrillation.

Neuroprotective nutrients appear to enhance cognition, memory, and other impaired functions seen in patients with Alzheimer's disease.

Study shows administration of high-dose vitamin D to intensive care unit patients did not significantly reduce length of hospital stay or hospital mortality.

A multidisciplinary group of medical and nutrition experts hopes to shed light on misconceptions about vitamin and mineral supplementation.

Research suggests that vitamin D supplementation may boost skeletal muscle function and enhance athletic performance.

Selenium and vitamin E supplementation will not prevent cataracts in men, a new study suggests.

Postmenopausal women who consume adequate amounts of potassium have reduced stroke risk.

Patients with restless legs syndrome saw significant improvement in symptoms after vitamin D supplementation.

FDA stresses that dietary supplements cannot prevent or cure the Ebola virus.

An FDA analysis confirmed the presence of DMAA in RegeneSlim, an appetite control dietary supplement.

Richard Honaker, MD, of the Family Medicine Associates of Texas, talks about how to use vitamins and supplements effectively.

Ellen Hughes, MD, PhD, internist and integrative medicine specialist at the UCSF Osher Center for Integrative Medicine, explores the value of vitamins, minerals, and supplements.

Jeffrey Tice, MD, of the UCSF Medical Center, looks at vitamin use and the benefits and harms from these dietary supplements.

Just 20 or 30 years ago, mention of vitamin supplementation caused many health care professionals to talk about creating "expensive urine." Today, however, vitamin and nutrient supplementation has become an important health care intervention.

If pharmacists practice at the top of their licenses, they will integrate rewarding work conducted in OTC aisles by looking at each patient's total pharmacotherapy regimen-prescription medications, OTC products, and dietary supplements.

Pharmacists who want to know a vitamin's content can use the NIH's Dietary Supplement Label Database, which includes all currently available products, as well as those that have been discontinued.

American adults are eating too little fish to meet current recommendations for fish-derived omega-3 fatty acids.

Moderate intake of long chain omega-3 polyunsaturated fatty acids as a lipid-lowering strategy appears to have no effects on glucose regulation or insulin resistance.

While diet and supplementation have not been shown to prevent mental illness, several supplements have been associated with symptom relief.