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Cholesterol May Not Be Linked to Dementia Risk
New findings counter previous studies showing a link between cholesterol and dementia. As reported in Neurology, researchers assessed the dietary intake of 5395 people who had normal cognition and followed the participants for an average of 6 years. After adjusting for potentially confounding variables, the risk for dementia was not linked to intake of total fat, saturated and trans fats, or cholesterol. The study authors concluded that it is premature to definitely rule out a possible association between cholesterol/ fat intake and dementia and suggested that larger studies with a longer follow-up are necessary.
Articles in this issue
over 23 years ago
Calcium and Vitamin D Prevent Tooth Lossover 23 years ago
Soy May Not Increase Bone Mineral Density in Young Womenover 23 years ago
Hormone Therapy, Antioxidants Do Not Protect Against Heart Diseaseover 23 years ago
All Pregnant Women Should Be Screened for Group B Strepover 23 years ago
Cervical Cancer Screening Not Urged for Allover 23 years ago
Bacterial Vaginosis Linked to Miscarriagesover 23 years ago
Dietary Factors Linked to High Iron Storesover 23 years ago
Growth Hormone Linked to Adverse Effectsover 23 years ago
Topical b-Blockers May Affect Airways Function in Elderly Patients





































































































































